Cream Puffs

Cream Puffs
These are french vanilla filled puffs

Friday, May 2, 2014

No Dairy

One of my high school friends has chosen to go dairy free for his family and their needs  I will be posting No Dairy recipes for them.  There is dairy in a lot of food items. More often than not people do not realize how much dairy is used in every day food..

Some of the items that have dairy that you wouldn't think has it are
Bologna
Hot Dogs
Pepperoni
Salami
Sausage
Unless they are kosher meats. I have learned a little bit about dairy allergies when I have been cooking for other people.  If you are avoiding dairy some of the items to look for on the labels include
lactoglobin
casein
lactalbumin
Sodium Caseinate
Whey
Lactose
The last two most people recognize. The others are used in a variety of products to include cheese and meats as binders..

Faux Milk Shake
1/2 cup orange juice
1/2 cup milk substitute
1 banana
3-6 ice cubes

Combine all ingredients in a blender until frothy.


Quick and Easy Yeast Rolls
1 pkg active dry yeast
3/4 cup warm water
2 tbsp. sugar
2 tbsp. vegetable oil
1/2 tsp salt
1 egg , beaten
2 1/2 cup flour
Milk free margarine

Dissolve yeast in water with a 2 1/2 qt bowl. Add sugar, oil, salt and egg. Stir to dissolve sugar and salt.  Stir in 1 cup  flour until  smooth. Cover with plastic wrap and let rise in a warm area. About 15 min. Grease 9 in square pan. Stir down batter and add 1 1/2 cup flour. Blend until mixed well and turn onto floured  surface. Knead 3 minutes. If sticky ad 1/4 cup flour and knead it into the dough.  Divide dough into 16 pieces and shape into balls. Arrange in pan  and brush tops with margarine.  Cover and let rise 25 minutes.  Preheat oven to 425 bake for 12-15 minutes. Remove from pan to wire rack..


Stay tuned more recipes to come.....

Happy Eating

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