A journey down the road of cooking. Despite the discouragement from some family members that I am wasting my time. So I have decided to create a blog about it and what I cook. So enjoy the ride and the experiences with me. I am a Chef on a road to experience life through recipes and cooking.
Just a quick post about Chinese dinner. I did shrimp for lent. I'm not the real religious type but sometimes I try to stick to traditions. This was great. I served it with Shrimp egg rolls. Which weren't so great. I do not recommend frozen egg rolls. They just do not taste the same as fresh ones.
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