Cream Puffs

Cream Puffs
These are french vanilla filled puffs

Saturday, January 7, 2012

Coconut Curry Chicken

I found this very simple recipe for Coconut Curry Chicken. I actually had to read it twice, because the first time I didn't realize it was a slow cooker recipe.
2 medium potatoes. skinned and cut into pieces
1 medium onion
2lbs of boneless skinless chicken breasts
1 cup ( used the whole can) of coconut milk
4 tablespoons of curry powder( I used sweet curry powder)
1 garlic clove
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon chicken bullion

You chop the onion and potatoes and put them into the slow cooker. Then in a saute pan you spray with cooking spray and brown the chicken. Do not cook it all the way. Just brown it on both sides. That will also go into the slow cooker when you are done. In a bowl mix together the coconut milk, salt,pepper, curry powder, and the chicken bullion. Then pour it over the chicken, potatoes and onions. It says to let it cook 5 hours. I have a weird slow cooker and it seems to do everything in 4 hours no matter the setting.



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